Softened water tastes better! Sadly hard water can not only leave a scummy film on the surface of your tea, but the abundance of calcium and magnesium minerals can leave a residual taste that can mask some of the delicious flavours and aromas of even some of the best Breakfast brews. There is even some evidence to suggest that the effectiveness of the beneficial anti-oxidants found in tea is also reduced. Softened water has a reduced mineral content so the taste is free to be enjoyed with the unsightliness of scummy films absent. So why spoil the taste of what is clearly the greatest of British drinks!
WHAT ARE ALL THE BENEFITS OF SOFTENED WATER?
Continual use of hard water gradually builds up layers of limescale in pipework, which can reduce water flow to your washing machine and dishwasher.
Your kitchen appliances will naturally last much longer as well as working to their designed efficiency.
Softened water means you are doing your bit for the environment.
A SHINIER HOME
Housework will always be there but why do too much?
HEALTHY GLOSSY HAIR
It is not common knowledge, but soft water makes your hair look glossier too.
SOFT WATER, SOFT SKIN
If your skin feels, dry, itchy and irritated, continual washing in hard water may be contributing to this.
FEWER CLEANING PRODUCTS
Soft water easily forms a lather with soap.
CLEANER, SOFTER LAUNDRY
The type of water in your home can have a huge effect on your laundry.
GREAT CUPS OF TEA
Softened water has a reduced mineral content so the taste is free to be enjoyed with the unsightliness of scummy films absent.
IMPROVEMENTS IN ECZEMA
Would it be too bold to say that softened water improves eczema and psoriasis? Inadvertently it does.